Long
retention time required (20-45 minutes). |
Fast
disinfection (1.5 to 5 seconds) |
Has
a distinctive odour, can be tasted, modifies
pH, connected with the production of carcinogens. |
Does
not effect odour, taste, pH, chemical
composition,and does not leave any harmful
by-products. |
Expensive
to run. |
Generally
cheaper to run than chlorine. |
Sodium
hypochlorite degrades back into sodium
chloride (salt) and therefore it becomes
inactive on storage. |
Lamps
only need replacing when recommended hours
have been reached. |
Hazardous
when transporting, storing and handling. |
No
hazardous chemicals. If a chemical boost
is required for a specific reason , then
5 to 15ml/l of hydrogen peroxide (H202)
can be added. |